Screamers Family Restaurant Menu (Update 2025)

Creamy Blend of Cheese Cream Fresh spinach Artichoke Hearts House Corn Tortilla Chips

Fresh Bruschetta Nut Free Pesto Balsamic Glaze Shaved Parmesan Toasted Garlic Crostini Presented in a Smoking Mason Jar

Unique Round "Crab Cake Style" Patties Cream Cheese Jalapeno Hand-Breaded Homemade Buffalo Ranch

Blend of Crab Meats Herbs Seasonings Hand Breaded in Panko Homemade Remoulade

Crispy Bacon Blue Cheese Crumbles Dates Roasted in a Cast Iron Skillet

Breaded & Fried Wisconsin Cheese Curds

Double Fried Extra Thick & Juicy Wings } Tossed in Choice of: Buffalo BBQ Annie B's Sauce Dipping Sauce Choices: Homemade Ranch Homemade Bleu Cheese

Pickle Spears Hand Battered in Tempura Homemade Buffalo Ranch

Gluten-Free Flatbread Grilled Chicken Onion Mozzarella Basil Spicy Annie B's Sauce

Screamers Sidewinder Fries

Homemade Soup Du Jour Hearty Prime Rib Chili, Variety of Rotating Signature Salads Crisp Romaine Lettuce Fresh Spring Mix Homemade Croutons Fresh Bacon Pieces Selection of Homemade Dressings Fixins & Toppins Fresh Baked Garlic Rolls (By Request)

Mixed Greens Chopped Romaine Shredded Rainbow Carrots Cucumber Red Onion Mandarin Orange Crispy Asian Noodles Screamers Asian Vinaigrette Hoisin Sauce Grilled Chicken Breast Fresh Baked Garlic Roll Sub Salmon 3/5; Sub Shrimp 3/5

Chopped Romaine Blend of Parmesan Cheeses Gluten-Free Homemade Parmesan Croutons Classic Caesar Dressing Grilled Chicken Breast Fresh Baked Garlic Roll Sub Salmon 3/5 Sub Shrimp 3/5

House Shaved Slow-Roasted Prime Rib Sauteed Mushrooms Swiss Cheese Onion Jam Au Jus Hoagie Roll ADDITIONS: Jalapeno 1 Blackened 1 Bacon 2 Bacon Jam 1 Cheese 2 Annie B's Sauce .50 BBQ .50 Buffalo .50 Ranch .50 Homemade Jalapeno Popper 3 Limited Availability

4 Cheeses of: White Cheddar Mozzarella Smoked Gouda Cheese Curds Lettuce Tomato Onion Pickle Spear Pretzel Bun

BBQ Homemade Jalapeño Popper Bacon Smoked Gouda Haystack Onion Straws Lettuce Tomato Pickle Spear Pretzel Bun

Roasted Jalapeño White Cheddar Bacon Spicy Bacon Jam Annie B’s Sauce Haystack Onion Straws Lettuce Pickle Spear Pretzel Bun

Fresh Ground Beef Patty American Cheese Lettuce Tomato Onion Pickle Spear Pretzel Bun

Grilled Chicken Breast BBQ Smoked Gouda Bacon Lettuce Tomato Haystack Onion Straws Pretzel Bun

Grilled Chicken Breast Fresh Bruschetta Parmesan Lettuce Nut Free Pesto Ciabatta Roll

Marinated Chicken Thigh Deeply Root'd Jerk Seasoning Sauteed Bell Peppers Toasted Hoagie Bun Add Jack Cheese for 1.99

3 Street Sized Tacos Corn tortillas Asian Slaw Lightly battered, fried, butterflied shrimp Siracha Ranch

Fried & Breaded Shrimp Lettuce Onion Tomato Toasted Hoagie Bun Onion Jam Siracha Ranch

Seasoned with our Chef's blend of spices and herbs, slow roasted and hand cut to order for that rich buttery beef flavor. Served with au jus. The 16oz Big Bopper(Super) cut 45 12oz Elvis(King) cut 37 10oz Ru Paul(Queen) cut 34 8oz Ariel(Princess) cut 30 Plan ahead for your next Friday or Saturday Night!

12oz Ribeye Hand Cut Seasoned Charbroiled

New York Strip Hand Cut Seasoned Charbroiled

Blend of Crab Meats Herbs Seasonings Hand Breaded in Panko Homemade Remoulade

Light Seasoning Pan seared

Mom's Classic Meatloaf Recipe Sweet Tomato Sauce

Served with Sidewinder Fries Choice of: Homemade Ranch Homemade Honeymustard

Pan Fried Chicken Breast Creamy Spinach Artichoke Dip Garlic Mashed Potatoes One Additional Side

Shrimp Crab Bay Scallops Parmesan Fettuccine Garlic Baguette Choice of: Classic Alfredo Creole Traditional Marinara

Pan fried Chicken Breast Garlic Basil Made to Order Parmesan Cream Nut Free Pesto Penne Garlic Baguette

Chef’s Medley of Cheeses Made to Order Cavatappi Pasta Golden Panko Dusting Fresh Baked Garlic Roll ADDITIONS: Bacon 2 Jalapeno 1 Grilled Chicken 5 Shrimp 6 Salmon 7 Blackened 1

Grilled Chicken Breast Made to Order Parmesan Cream Fettuccine Garlic Baguette ADDITIONS: Blackened 1 Bacon 2 Jalapeno 1 Sub Shrimp 3 Sub Salmon 5

Garlic Mashed Potatoes

Upgrade/ADD our Garlic Mashed potatoes with bacon cheese chives sour cream

Quartered Yukon Potatoes Tossed in Seasonings

Sidewinder Cut Fries

Pan sauteed

Corn Kernels cooked & Lightly Seasoned

Smaller Portion of our Homemade Signature Favorite

Substitute for a side and/or add our unlimited soup and garden salad bar to any Sandwich Entree

Plain Hamburger Garlic Roll No Cheese

Choice of: Homemade Honey Mustard Homemade Ranch

Crispy Chicken Lettuce Garlic Roll

Lightly Seasoned Grilled Salmon

Charbroiled Steak

Buttered Fettuccine

Gluten-Free Flatbread pizza with Mozzarella and Marinara Sauce.

Add Unlimited Kids Soup/Salad Bar to any Kids Meal

Fries, Mandarin Oranges, Apple Sauce, Mashed potatoes, green beans and/or Corn.

Gluten Free Smooth & Creamy chocolate cake

Homemade Brownie Ice Cream Whipped Cream Chocolate Sprinkles Cherry on Top

Vanilla, Strawberry or Chocolate 1 scoop 3.99; 2 scoops 5.99; 3 scoops 8.99

Mango Mourse spounge cake Raspberry Drizzle Whip Cream

Sponge cake Marscarpone center Lemonchello frosting Raspberry Drizzle

This rich full-bodied wine offers dark fruit aromas, such as blackberry and cherry, balanced by notes of German chocolate and oak spice. On the palate, juicy blackberry and black currant perfectly blend with dark chocolate and chai spices, leading to a long, smooth finish. Bold yet balanced fruit, polished tannins, and well-structured.

This rugged, yet elegant wine leads with herbal expressive aromas laced with pomegranate and stony minerals. Upon tasting the wine, powdery tannins frame flavors of cherry, currant, savory spice, and red pepper.

This medium brick, plum colored Cabernet highlights the varietal. Ripe Cabernet shines with intense black cherry notes in this multi vineyard blend. e palate has a rustic fruit expression favoring dried cherry, cassis and pomegranate notes. The wine finishes with subtle oak notes yielding a light vanilla and cocoa finish. The soft tannins provide a lengthy enjoyable finish.

On the nose, our Allomi Cabernet offers enticing aromas of currant, blackberry and elegant expressions of vanilla. These aromas are complemented by layered flavors of juicy balanced fruit, most notably black and red cherry and raspberry. Plush, well-integrated tannins provide a round, delicious mouthfeel, and lead to elements of cocoa powder supported by a subtle oak spice.

A brilliant ruby red color in the glass with black cherry, fresh plum, and sweet vanilla spice pronounced on the nose. The expressive aromas lead to a juicy, velvety mouthfeel where the core fruit flavors of wild berries and red fruit are underpinned by silky, milk chocolate notes. The wine is captivating with true varietal character shining through and supported by soft yet present tannins.

An undeniably juicy California Pinot Noir that bursts with cherries, raspberries and a touch of cassis. Rich flavors of fresh fruit join with soft oak to create a beautifully long, smooth finish.

This wine is almost equal parts Cabernet Franc (51%) and Malbec. The aromas suggest notes of cedar, coffee, citrus and cherry. Tangerine peel and plum flavors follow, bringing pleasing purity and plushness. The tannin's give a light squeeze. It’s a lot of wine for the money.

A deep violet color with purple reflections. This microclimate blend of four unique vineyards offers intense aroma, soft texture and concentrated flavor. Deep aromas of ripe red and dark fruits are joined by delicate violet and lavender notes, with traces of vanilla and mocha. A rich, concentrated mouthfeel is highlighted by flavors of blueberries and blackberries with a touch of leather and cinnamon. The wine has well-integrated tannins, bright acidity and a flinty minerality that provides exceptional length to the finish.

This delicate Grenache-based blend conjures aromas of ruby red grapefruit, red cherry, and watermelon, framed by a palate of pomegranate, red berries, a hint of peach and a suggestion of cotton candy. This beautifully dry rosé boasts elevated acidity and a crisp, lingering finish.

On the nose, enveloping aromas of lemon and lemon zest are followed by notes of crisp green apple and lightly toasted walnut. On the palate, lemon curd and almond are supported by luscious notes of ripe stone fruit. A bright acidity is present throughout but balanced by a deliciously creamy mouthfeel. The finish is classic Napa Chardonnay and has a great persistence.

A beautiful nose of melon, fresh pear, pineapple, and white blossom with hints of flint, yeast and sweetly toasted oak. The mouth is clean and bright, filled with flavors of honeydew and lemon. The finish is long and structured due to the great balance of acidity.

Aromas of Meyer lemon, PEAR, and white flowers are supported on the nose by subtle hints of oak. Followed by flavors of CRISP APPLE, golden peach, and pineapple. On the palate, flavors of graham cracker pie crust add a vein of richness. Fleshy, vibrant, and concentrated, juicy yet balanced acidity drives a lingering finish.

Vibrant on the palate, the crisp acidity acts as a counterpoint to the peach, almond, and light floral notes in the wine. This is an excellent example of Friulian Pinot Grigio at its best.

The first New Zealand Sauvignon Blanc introduced to market is still as pure as the very first batch. You’ll be met with lemony, citrus notes and a hint of vibrant passionfruit and basil. The palate is fresh and vibrant with concentrated blackcurrant leaf and a hint of classic cut-grass and green melon. So refreshing, you’ll be left wanting another glass.

Nose of Pear, Apple and Peach. On the palate is Citrus, Grapefruit and Lemon with a hint of honey and ginger. Smooth and buttery. Very nice bubbles. Light. Gentle. Low-medium acidity.

A refreshing and fruity taste awaits you with Chateau Ste. Michelle Columbia Valley Riesling, a medium-bodied, dry Washington white wine bursting with flavors of white peach, green apple, mango, and zesty lemon-lime, accentuated by subtle mineral notes and lovely floral aromas.

Sourced from cool climate vineyards, Eroica shows exuberant freshness with inviting stone fruit, citrus, and floral notes.